We believe it is important to leave the planet in a better condition through sustainable business practices, thereby reducing our impact on the environment. Not only in our production, but also by making it easier for our customers to recycle our products.

We limit the materials used, making recycling easy and efficient, while also switching to sugar cane PLA (juice) packaging, biodegradable materials and recycled paper.

We remain committed to reducing food waste and creating as little waste as possible by continuing to make everything fresh to order.

We make a really fresh cold pressed juice with living enzymes, without using HPP, pasteurization or Shock Freeze techniques.

Our products are made to order daily in our production kitchen in Scheveningen.

Quality above all. This means that we cold press our juices, so that important nutrients and enzymes remain alive. Pure, unprocessed juice without additives.

We are 100% organic and Skal certified. Scale number: 107403

Fresh organic juices, cold pressed by hand by our production toppers, in our own Superfoodguru production kitchen.

When we just started with Superfoodguru, we could only have dreamed about a full service kitchen where we would work with a team on our passion: making the best & tastiest juices.

This dream has come true; since March 31, 2021 we have a beautiful production kitchen in Scheveningen, right on the boulevard, with the best machines and a team that ensures that all orders are processed with love.